Category: All Flour
이 유기농 맷돌로 간 통밀 호밀가루는 든든하고 풍미가 깊은 가루로, 전통 호밀빵 및 기타 베이킹에 이상적입니다. 대량 사용을 위해 25kg 포대에 포장되었습니다.
The 25kg sack is perfect for my weekly baking marathons, and this stoneground wholemeal rye has a robust, earthy flavor that really shines in sourdough. It’s coarser than standard white flour, which gives my loaves a satisfying, hearty crumb. A great bulk buy for serious bakers.
The texture of this stoneground flour gives my sourdough a wonderful crumb, and the 25kg sack has lasted my bakery over a month already. The earthy rye flavor is exactly what I was hoping for in my traditional loaves.
Baking with this 25kg sack is perfect for my weekly sourdough—the stoneground texture gives a hearty crumb. Only wish the bag had a resealable top for easier storage between uses.