Doves Farm Organic Malthouse Bread Flour 25kg

The 25kg bag is a serious commitment, but the texture of the loaves I've baked so far is incredible—hearty and chewy without being dense. Perfect for my weekly sourdough habit.

Baking with this malthouse flour gives loaves a lovely, hearty crumb that holds up well to toasting. The 25kg bag has lasted our household of four over a month, which is great value for someone who bakes weekly. Really pleased with how consistent the rise has been batch after batch.

The texture of this flour is perfect for my seeded loaves—it holds shape beautifully during proofing. The 25kg bag has lasted me over a month of weekly baking, which is great value. My family loves the slightly malty flavor it gives to crusty artisan bread.