Organic Strong White Bread Flour - 25kg Sack

I was worried a 25kg sack would be too much, but this flour holds up beautifully in the freezer. The bag itself is sturdy and resealable, which is a nice bonus.

The high protein content gives my sourdough a fantastic rise and chewy crumb. A 25kg sack lasts me over a month of baking, which is super convenient.

This 25kg sack is perfect for my weekly baking – the high protein content really gives my sourdough loaves a fantastic rise and a chewy crumb. I've been using it for a few weeks now and the dough handles beautifully every time. A great bulk buy for serious home bakers.