Bio-Weizenmehl Type 550 für Brot - 16 kg Sack

Finally, a flour that doesn't require constant kneading—the high protein content gives my loaves great rise and a perfect crumb. I've gone through half the sack already and it's consistent every time.

This 16kg sack is perfect for my weekly sourdough routine, the high protein content gives a fantastic rise and crust. It's a proper bulk buy that saves me trips to the shop, and the flour itself feels silky and consistent every time.

Finally, a 16kg sack that doesn't take up half my kitchen—the bag is surprisingly compact for its capacity. The dough handles beautifully and gives a consistent, strong rise every time I bake a loaf.